IngredientsServing Size: 3
1 cup milk
1 1/4 cups all-purpose flour
1/4 teaspoon salt
3 teaspoons granulated sugar
1/4 cup vegetable oil
1/4 teaspoon pure vanilla extract
1 teaspoon baking powder
Vanilla Greek yogurt
Pure maple syrup (optional)
1. Spray waffle iron with cooking spray and preheat.
2. Mix milk, flour, salt, sugar, eggs, oil, vanilla, and baking powder in your and shake until smooth.
3. Pour batter onto waffle iron and cook until golden brown.
4. Serve waffles topped with maple syrup, a generous dollop of Greek yogurt, a sprinkle of granola, and a handful of fresh raspberries.
WHIP THIS UP WHEN…
You want a tried-and-true wholesome breakfast with a tempting twist.
The helps you blend perfect pancake, crepe, or waffle batter, with minimal mess. Your countertops will love you!