Bacon and Cheese Quiche
Easy and delicious, this Bacon and Cheese Quiche recipe is one your friends will ask you to share. Be sure to let them know that the Whiskware� Egg Mixer makes prep and cleanup a snap leaving plenty of time to socialize.
Breakfast
1 Slice
10 minutes
50 minutes
Ingredients:
Directions
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Step 1.
1. Preheat oven to 400 degrees F (200 degrees C). 2. Add all ingredients to your Whiskware Egg Mixer and shake until combined. Pour mixture in the unthawed pie crust. 3. Bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and bake for an additional 35 minutes, until top of quiche begins to turn brown.
Don't Forget
Eggs are fluffier when made with our Egg Mixer
Prepare
Cleanly + easily crack eggs and separate yolks with our built in lid design.
Whip
Secure the lid and evenly whip air in up to 8 eggs at once with the confidence that none of it will spill.
Clean
Dishwasher safe and BPA free means that cleanup is a snap!
Recipe Note
WHIP THIS UP WHEN: Looking for quick, delicious comfort food? Check, check, check! DON'T FORGET: The Whiskware Egg Mixer whips up perfectly frothy eggs in a flash, and features a built-in egg cracker, a removable egg separator, and minimal mess.
Breakfast
1 Slice
10 minutes
50 minutes
