Skillet Banana Souffle
Category
Breakfast
Servings
1/3 frittata
Prep Time
15 minutes
Cook Time
15 minutes
Ingredients
- 1/2 cup all-purpose flour
- 1 pinch salt
- 2 tablespoons white sugar
- 1/4 cup milk
- 2 eggs
- 2 large bananas, sliced
- 2 tablespoons vegetable oil
- 1/2 tablespoons butter
- Powdered sugar
Directions
- Preheat the broiler. Add flour, salt, sugar, milk, and eggs to your Whiskware Egg Mixer and shake until smooth. Heat oil and butter in a 9-inch oven-safe skillet over medium heat. Pour the mixture in by spoonfuls, spreading it evenly across the pan, then add sliced bananas. Transfer the skillet to the oven and broil 2-3 minutes or until the eggs are set and the top is lightly browned. Sprinkle with powdered sugar and serve warm.
Recipe Note
WHIP THIS UP WHEN: You're craving cozy comfort food, but with the nutritional value of eggs and fruit. DON'T FORGET: The Whiskware Egg Mixer whips up perfectly frothy eggs in a flash, and features a built-in egg cracker, a removable egg separator, and minimal mess.
Nutrition
Carbs 46.1 grams, Cholesterol 131 milligrams, Fat 15.2 grams, Protein 8 grams, Saturated Fat 4.1 grams, Sodium 70 milligrams, Sugar 20.7 grams, Calories 344
