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Garlic Lime Marinade

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Get ready, garlic lovers. National Garlic Day falls on April 19th and you'll love celebrating with this potent marinade. Fresh garlic and garlic-infused oil add a one-two punch of garlicky flavor, balanced against mustard and lime. It's quick and easy to mix and will perk up any cut of poultry or meat.
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Ingredients:

Directions

  1. Step 1.

    Add all ingredients to your Whiskware Dressing Shaker and whisk until well combined. 

  2. Step 2.

    Pour into a sealed Ziploc bag with your preferred meat, and marinate for a few hours or overnight.

Recipe Note

WHIP THIS UP WHEN: Ready to get your garlic groove on? The powerful flavor of this marinade won't disappoint. 

DON'T FORGET: It's easy to make tasty, tangy, tantalizing dressings and marinades from scratch with the Whiskware Dressing Shaker.

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