Gingerbread Pancakes
Category
Breakfast
Servings
10
Prep Time
10 minutes
Cook Time
15 minutes
Spice up your pancake mix and syrup with cinnamon, ginger and vanilla.

Ingredients
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon ground dried ginger
- 1 teaspoon ground cinnamon
- 1 egg
- 1/2 teaspoon vanilla extract
- 1/4 cup molasses
- 1 1/2 cups water
Directions
Nutrition
Carbs 20.9 grams, Cholesterol 19 milligrams, Fat 0.7 grams, Protein 2.6 grams, Saturated Fat 0.2 grams, Sodium 150 milligrams, Sugar 4.7 grams, Calories 101