Halloween Cake Balls

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It’s Halloween time and sweet treats are on everybody’s mind. Cake pops offer the perfect blend of cake, cream cheese, and frosting that will make everybody’s mouth water. This recipe will show you how to make Halloween cake balls with a spooky, bloody drizzle. Too scary? Don’t worry, this is only one Halloween cake ball idea, post below what you come up with!

Image of Halloween Cake Balls



Prep Time:

20 minutes

Cook Time:

30 minutes


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  1. Step 1.

    Combine cake mix, eggs, water, and oil and bake in the oven according to the time on the box.

  2. Step 2.

    Once the cake has finished baking and cooled, crumble the cake in a large mixing bowl

  3. Step 3.

    Add cream cheese frosting and combine 

  4. Step 4.

    Roll the dough into bite size balls and dip into warmed white candy melts

  5. Step 5.

    Place on parchment paper

  6. Step 6.

    Once the shell has hardened, drizzle warmed red melts over to create a blood splat effect. Let cool before serving.

  7. Step 7.

    Place a few in your Whiskware Snacking Container for a fun treat on the go!

Don't Forget

Snacks are fun, customizable, and portable with our Snacking Containers

snacking containers

Perfect Proportions

Help your kids develop healthy habits with perfectly measured out compartments for their favorite treats.

snacking containers

Go Bold

Whether they’re into superheroes, animals, princesses, aliens, or bright colors, we’ve got a design for that.

snacking containers

Handle It

All compartments twist and lock together with a carrying handle for easy transport.

Recipe Note

This recipe is easiest when you're not afraid to get a little messy. Combine ingredients with your hands to get an even mixture. 

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