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Key West Chicken

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Win dinner with this memorable chicken dish, marinated in fresh lime juice, honey, and soy sauce. Pair with your favorite green salad, plus quick-cooking quinoa, for a fast and flavorful summertime meal.
Image of Key West Chicken

Category:

Main Courses

Servings:

2 T

Prep Time:

15 minutes

Cook Time:

10 minutes

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Ingredients:

Directions

  1. Step 1.

    Place chicken breasts in a shallow glass container. Blend all ingredients in a Whiskware Dressing Shaker and pour over chicken breasts. 

  2. Step 2.

    Cover and marinade in refrigerator at least 30 minutes (or overnight). 

  3. Step 3.

    Preheat an outdoor grill to high heat. Lightly oil the grill grate.

  4. Step 4.

    Discard marinade and grill chicken for 6-8 minutes on each side, or until juices run clear.

Don't Forget

Any dressing recipe is made easier with our Dressing Shaker

dressing shaker

Sleep Process

Evenly mix all ingredients together with a simple shake (even oil and vinegar!)

dressing shaker

Sleek Design

No more clunky bottles on the table, this minimalist design pours and presents pretty.

dressing shaker

Sleek Cleanup

Shake it up with soap and water, or toss in the dishwasher. Done!

Recipe Note

WHIP THIS UP WHEN: Warm summer nights are perfect for this quick grilled chicken that won't take away from your time at the beach. 

 DON'T FORGET: It's easy to make tasty, tangy, tantalizing dressings and marinades from scratch with the Whiskware Dressing Shaker.

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All Topics in This Recipe:

Category:

Main Courses

Servings:

2 T

Prep Time:

15 minutes

Cook Time:

10 minutes

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