It’s the day many of us celebrate on a regular basis, but now it’s official – National Waffle Day! We celebrate this beloved breakfast treat on August 24th because that’s the day Cornelius Swarthout got a patent for the very first US waffle iron in 1869! Waffles existed long before...
One of the quickest ways to transport your senses to a tropical locale is to add a little coconut to your meals! Originating in the Southeast Asian islands, coconuts made their way to the USA and have been a beloved fruit, flavor, and garnish ever since. They’re not only delicious,...
When life gives you lemons, or oranges, or grapefruits…make something yummy! Now that summer is here and more fresh fruit produce is in stock, it’s the perfect time to make some zesty, citrus-based recipes at home for yourself, with your family, or to bring to a dinner party. Orange Pecan...
We’ve all got that one person in our families (or maybe it’s you?) who thinks salads are pretty ho-hum. With a bounty of fresh produce in the summer and a pinch of Whiskware innovation in the kitchen, this does not have to be the case! Not only healthy for you,...
August 2nd is Ice Cream Sandwich Day! It’s one of our favorite desserts that is so fun to make AND eat, and when you have them around, everyone wants one (or three). The classic ice cream sandwich, made with two chocolate wafers and vanilla ice cream, started popping up...
Did you know that “salads'' have been around the culinary world since 100 BC? Ancient Romans used to eat raw vegetables mixed together with salt, olive oil, and vinegar. Later, the dish evolved to include some cooked ingredients (like boiled celery root), meats, nuts, and cheeses. When the restaurant salad...
One of the quickest ways to transport your senses to a tropical locale is to add a little coconut to your meals! Originating in the Southeast Asian islands, coconuts made their way to the USA and have been a beloved fruit, flavor, and garnish ever since. They’re not only delicious,...
Marinades have been around for centuries – people all over the world have used salts, sauces, and other ingredients to soften their meat and veggies and make them more flavorful. One of the very first marinades used by the Romans was sea water! The salty liquid would seep into the...
We’ve been in the breakfast making business for a while, and with National Pancake Day coming up on March 1st we want to share some of our very favorite pancake recipes.
It’s no surprise that since pancakes have been around for centuries, millions of people around the world love them and have put their own spin on their serving style and recipes.