Baked Asparagus with Butter Sauce
Preheat oven to 400 degrees F (200 degrees C). Arrange the asparagus on a baking sheet. Coat with cooking spray, and season with salt and pepper. Bake asparagus 12 minutes in the preheated oven, or until tender. Add the butter, soy sauce, and balsamic vinegar to a Whiskware Dressing Shaker and shake until well blended. Pour over the baked asparagus to serve.
Any dressing recipe is made easier with our Dressing Shaker
Evenly mix all ingredients together with a simple shake (even oil and vinegar!)
No more clunky bottles on the table, this minimalist design pours and presents pretty.
Shake it up with soap and water, or toss in the dishwasher. Done!