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Classic Crepes

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Ooh, la, la! Put a twist on pancake day with this simple yet delicious crepe recipe, customizable with your favorite fillings. Whether sweet or savory on the inside, crepes make a perfect morning wrap.
Image of Classic Crepes

Category:

Breakfast

Servings:

4 crepes

Prep Time:

5

Cook Time:

15

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Ingredients:

Directions

  1. Step 1.

    1. Combine all ingredients in your Whiskware Batter Mixer and shake until smooth. Let sit in refrigerator for 20 minutes. 2. Heat a large, lightly greased pan over medium heat. Pour approximately 1/4 cup of batter onto pan and tilt pan with a circular motion to evenly coat surface. 3. Cook for 1-2 minutes, until the bottom is slightly brown. Carefully flip crepe and cook other side. 4. Add the filling of your choice, roll up, and enjoy!

Don't Forget

Pancakes, crepes, waffles, and muffins are made so much better with the Batter Mixer

batter mixer

Easy to Use

Simply toss your ingredients into the bottle, shake, and pour! No appliances or utensils needed.

batter mixer

Easy To Love

Create fast, fluffy, lump-free, air-whipped pancakes, waffles, crepes, and more that your family will love!

batter mixer

Easy to Clean

When breakfast is over, cleanup is a breeze. Simply use the dishwasher or clean it by hand in seconds.

Recipe Note

WHIP THIS UP WHEN: Close your eyes, open your mouth, and let your taste buds transport you to a cafe in Paris. DON'T FORGET: The Whiskware Batter Mixer helps you blend perfect pancake, crepe, or waffle batter, with minimal mess. Your countertops will love you!

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All Topics in This Recipe:

Category:

Breakfast

Servings:

4 crepes

Prep Time:

5

Cook Time:

15

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