Strips of boneless chicken breast or beef will soak up the flavors of this smoky, garlicky, lime-infused marinade, making a perfect protein base for your fajita buffet. Serve with plenty of fixing options: corn or flour tortillas, shredded lettuce or cabbage slaw, shredded Cheddar or Cotija cheese, guacamole, pico de gallo, and spicy tomatillo salsa.
April 05, 2021
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