Ingredients
- 1 cup milk
- 1 1/4 cups all-purpose flour
- 1/4 teaspoon salt
- 3 teaspoons granulated sugar
- 2 eggs
- 1/4 cup vegetable oil
- 1/4 teaspoon pure vanilla extract
- 1 teaspoon baking powder
- optional toppings: maple syrup, fresh fruit, chopped nuts, whipped cream
Directions
Spray waffle iron with cooking spray and preheat. Mix all ingredients in your Whiskware Batter Mixer and shake until smooth. Pour batter onto waffle iron and cook until golden brown. Serve with warm syrup or fresh fruit and whipped cream.
Recipe Note
WHIP THIS UP WHEN: You wonder what's for breakfast - and find you have what it takes to whip up waffles in a flash. DON'T FORGET: The Whiskware Batter Mixer helps you blend perfect pancake, crepe, or waffle batter, with minimal mess. Your countertops will love you!
Nutrition
Calories 379,
Carbs
47.6 grams,
Cholesterol
113 milligrams,
Fat
16.2 grams,
Protein
10.2 grams,
Saturated Fat
9.4 grams,
Sodium
899 milligrams,
Sugar
8.8 grams