Recipes
Traditional English pancakes are quite thin and simply topped with a generous sprinkling of lemon juice and sugar. Try these easy-as-can-be treats for breakfast, with afternoon tea, or even for a midnight snack.
Fresh strawberries, juiced lemons, and a dash of poppyseeds take classic buttermilk pancakes to a whole new level of delicious. Cook up these tantalizing pancakes anytime you want a special treat for breakfast, lunch, dinner, or dessert!
Not healthy, just tasty. Double chocolate pancakes are perfect for a day when you feel the need to treat yourself.
Dig into sophisticated indulgence, made easy. These decadent pancakes, featuring fresh ripe strawberries, crunchy pecans, and sweet tooth-satisfying white chocolate chips, take mere minutes to make and even less to inhale.
A symbol of hope and eternal life, pomegranates play a major role in Middle Eastern cuisine, especially salads, sauces, and juices. Here, we've added them to an American breakfast favorite: pancakes.
Light, fluffy pancakes that prove a restricted diet is no reason to compromise on quality and flavor. These Vegan Pancakes are scrumptious enough to stand alone; or top with sliced bananas and walnuts for added natural sweetness and crunch.
This Tik-Tok-famous treat puts a fun new twist on a breakfast favorite. Top your bowlful of pancake cereal with a pat of butter and a drizzle of real maple syrup for that traditional pancake taste. Add chocolate sprinkles to sweeten it up. Try fresh berries and sliced banana for a...
If you're a diehard fan of peanut butter cup candies or just a peanut butter lover in general you'll go gaga for this syrup, served atop your favorite pancakes, waffles or French toast.
Why not conjure the flavors of paradise on a cold winter morning? Or indulge in the aloha vibe, no matter how far you are from an actual island? The tropical taste of these Mango Coconut Pancakes will transport your taste buds, guaranteed!
Classic banana pancakes get a boost of protein and flavor plus added crunch with pecans and cinnamon in the mix. Feel free to get creative and pair other fruits with the tasty pecans; fresh strawberries and raspberries work well, or try dried cranberries for an unusual tangy twist.
